Beverages – an overview

BEVERAGES – AN OVERVIEW

This is just an outline to show you the way. Examples across the categories! Will be posting detailed info individually so look out for Liquid Fundas…

SPIRITS:

WHITE SPIRITS

  • Vodka
  • Gin
  • Silver/Blanco Tequila
  • White Rum
  • Clear – Grappa, Cachaca (ka-sha-sa), Pisco
  • Clear Fruit Brandies (kirsch, slivovitz, Williamine…)
  • Shochu/Soju

 

 

 

 

 

DARK SPIRITS

  • Whisky: Scotch, Irish, American, Canadian, Japanese, Indian
  • Brandy: French, Spanish, Californian, South African
  • Rum: Caribbean, Latin American, Navy style…
  • Aged/Anejo – tequila, cachaca (ka-sha-sa), grappa, Pisco
  • Calvados, Applejack, Cider Brandy

FLAVOURED SPIRITS

Unsweetened

  • Ouzo
  • Raki, Pernod, Pastis
  • Absinthe
  • Campari
  • Jaegermeister
  • Suze

 

 

 

Sweetened

  • Cointreau
  • Grand Marnier
  • Kahlua
  • Tia Maria
  • Malibu
  • Midori
  • Baileys
  • Amarula
  • Sheridan’s
  • Liqueurs by: Marie Brizard, Bols, De Kuyper…

 

 

ALCOPOPS

  • Bacardi Breezers
  • Smirnoff Ice
  • Two Dogs Lemonade
  • Sub Zero
  • Other RTDs (ready to drink pre-mixes)

 

 

 

 

FERMENTED BEVERAGES

WINE

  • Still Wines – Red, White & Rose (Table wines / Quality wines / Superior wines)
  • Sparkling Wines – Champagne & Sparkling Wines of the World
  • Fortified Wines – Sherry & Port
  • Aromatized Wines – Vermouth
  • Sake and other strange wines!

 

 

 

 

 

BEER

Ales

  • Pale ale
  • Dark ale
  • Porter
  • Stout
  • Special top fermented beers (Belgian ales/Trappist beers)
  • Wheat beers

Lagers

  • Mild lagers/Pilsners
  • Strong/Bock beer
  • Dark lagers
  • Ice Beer
  • Diet/Light beer

 

CIDERS ETC

  • Cider – Sparkling apple beer
  • Perry – from pears

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